Feel at home while on vacation

Your vacation rental home is located inside Punta Veleros Beach Condominium, in second row, right on the Bay of Los Organos, Piura. The house has terraces, dining and lounging area with bay view, full kitchen and parking for 3 vehicles. It has 8 bedrooms that accommodate 16 guests comfortably, as the house has 19 beds.

8 Bedrooms

Bedroom photos

Bedroom # 1

  2 Queen beds
  bathroom
  private terrace

Bedroom photos

Bedroom # 2

  2 Twin beds
  bathroom
  private terrace
  air conditioning
  TV
  This bedroom connects to smaller room with bunk bed.
      A suitable arrangement for families with small children.
Bedroom photos

Bedroom # 3

  2 Queen beds
  bathroom
  private terrace
  air conditioning
  TV
Bedroom photos

Bedroom # 4

  2 Queen beds
  bathroom
  private terrace
  air conditioning
Bedroom photos

Bedroom # 5

  2 Queen beds
  bathroom
  private terrace
  air conditioning
Bedroom photos

Bedroom # 6

  1 bunk bed
  1 king-size bed
  bathroom

Bedroom photos

Bedroom # 7

  1 bunk bed
  bathroom

Bedroom photos

Bedroom # 8

  1 bunk bed
  bathroom

Fotos de baño de visitas
  The full guest bathroom

Every bedroom has pima cotton sheets, lightweight bedspreads, blankets and bath towels. Includes a person in charge of cleaning. The rooms are spacious, each with bathroom, and there is also a full guest bathroom.

Highlights

Dishes

Following, you will find a list of suggested meals, however, please feel free to modify according to your preference, in arrangement with the Chef.

Breakfast

fruit salad
  • Mixed fruit smoothie
  • Fresh Coffee/tea
  • Fresh fruit salad
  • Fried or scrambled eggs
  • Freshly baked local bread
  • Mixed fruit smoothie
  • Fresh Coffee/tea
  • Tender pork cracklings in orange sauce
  • Mashed plantain cakes
  • Freshly baked local bread

Lunch

cebiche
  • Sashimi of freshly caught tuna
  • Pan seared fish
  • Rice
  • Fresh salad of avocado, mango and onion
  • Wok fried tuna with red peppers and onion
  • White rice
  • Salad of cucumber, tomato and avocado
  • Ceviche of local diablito or carajillo
  • Arroz con pato (duck meat with rice cooked in coriander sauce)
  • Salad of onion, coriander and aji
  • Tacu tacu of beans and rice, covered with seafood sauce
  • Salad of onion, coriander and aji
  • Salad of cucumber, tomato and avocado
  • Causa de Atun (Spicy cold potato roll filled with fresh tuna)
  • Bouillabaisse of Sea Bass
  • Whipped black beans in clay pot
  • White rice
  • Slow cooked goat meat stewed in coriander
  • Salad of sliced onion, coriander and ají

Appetizers

appetizer
  • Thin slices of octopus in mayonnaise sauce of black olives
  • Tequeños filled with shrimp or cheese
  • Fried mandioc sticks with dip of fresh cheese and mild ají sauce
  • Deep fried octopus or calamari
  • Chilled shrimp with cocktail sauce dip

The chef is available for preparaing breakfast and lunch meals from 8:30am to 5:00pm. Other dishes may be prepared by arranging previously with the chef.
Continental breakfast: $5 per person (aplicable only when renting bedroom).

Booking & Rates

Rental Options

  The Entire Home:   $550 / night

  Per Bedroom:   $120 / night


(IN HIGH SEASON:  JULY 28 AND NEW YEAR - THE MINIMUM STAY IS 1 WEEK)
Per Bedroom rental includes Continental breakfast.

Book your vacation rental home with 50% bank deposit, and the balance 15 days before arrival to PV.